Deja's NO BAKE CHEWY Granola Bars (like Krispy treats)
1/2 C Honey
1/2 C Rapidura (brown sugar)
1 tsp vanilla (I used 1 T)
3/4 C Peanut Butter
2 C Oats
2 1/2 C Puffed Rice (Rice Krispies)
1 T Flax Seeds
1/2 C Dried Fruit
1/2 C Chocolate Chips
1/4 C Cocunut
Combine dry ingredients. Heat honey & sugar to boil. Stir constantly. Turn off heat and add peanut butter and vanilla. Blend until smooth. Pour over oats - MIX WELL. Press into a greased 9 x 13 pan. Cool and cut into squares. (I skipped the fruit and coconut and added 1 C chocolate. In the future I will try some sunflower and pumpkin seeds - but I wanted to get the kids used to these first.)
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A local friend, shared this one. It's now our second favorite.
Sarilyn's Granola Bars1/3 C brown sugar (rapadura)
2/3 C peanut butter
3/4 C honey
2 T hot water (opt)
2 tsp vanilla
~Mix all these together.
2 1/2 C oats
1 C whole wheat flour
1/4 C wheat germ
1/2 C sunfloewer seeds
1 T sesame seeds
1 C chocolate chips
1/2 C nuts, dried fruit, seeds whatever you like (I put in flax seeds and pumpkin seeds)
~Mix all thse together in a larege bowl, then combine bowls and stir well.
Press into greased 9 x 13 pan bake at 350* for 15 - 20 min. Cut into bars while semi-warm and let cool completely before removing from pan. Approx 24 bars
Sounds yummy, I may have to try them. I have a recipe for Rice Krispy treats with corn syrup (I use brown rice syrup) rather than marshmallows, if you would like to try it. It's really easy.
ReplyDeleteYippee! I'm so glad the kiddos liked them! Oooh, lets try the rice krispy treat recipe next!
ReplyDeleteThanks for the recipes!
ReplyDeleteJen - sure send it to me - I think I'd try it with Agave Nectar.
ReplyDeleteLOL Deja - I'll send you Jen's recipe when she sends it to me - unless she posts it on her blog and then I'll send you the link....or maybe she'll post the link here. LOL
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ReplyDeleteOooohhh! How is Sarilynn? Could you send her my email or blog address? I miss Texas right now.
ReplyDeleteBTW, my friend, Eaton LOVES these Nola bars too ;-)
ReplyDeleteBecky, Sarilyn has a darling new baby....I'll pass along your email and blog address.
ReplyDeleteWe miss you too.
Deja - you CRACK ME UP!!!
ReplyDeleteYum!
ReplyDeleteThese recipes look wonderful! Thanks for sharing them.