Pages
▼
Wednesday, January 02, 2013
Gram's Salad Dressing
Grams would drizzle this over lettuce boats and salads. She never blended it. I do. I also add spices.
1 C oil of choice
1/2 C vinegar
1 C sugar (I use Agave Nectar start at 1/2 C and go to taste)
1 T prepared mustard
1 tsp celery seed
big onion, chopped (I start with 1/2 and taste)
seasoned pepper to taste
1 tsp Italian spices
1/2 tsp fennel
Combine all and mix well (blend).
Vegan Option:
1 C cashews
1/2 C Vinegar
1/2 - 1 C Agave Nectar
1 T prepared mustard
1 tsp celery seed
1 tsp Italian spice
1 tsp fennel seed
Onion - chopped (start with 1/2 and adjust to taste)
Put vinegar and Agave nectar or Honey in blender. Add cashews and blend until smooth. Add the rest of ingredients. If it's too thick add a bit of water.
*I've begun adding some liquid smoke to this. Tastes like one I bought at Sprouts. Start with 1/4 tsp and adjust to your taste.
This still has fat (nuts) but WAY less fat than an oil based dressing with the added benefits of the nuts.
Choosing Joy!
©2012 D.R.G.
~Coram Deo~
Living all of life before the face of God...
No comments:
Post a Comment
Your speech should always be gracious, {as though} seasoned with salt, so that you may know how you should answer each person.
Colossians 4:6 (Holman Christian Standard Bible)