adapted from Top Secret Recipes
1/2 C mayonnaise or Vegennaise (I use the Vegannaise)
1/2 C buttermilk, plain yogurt or sour cream (I've been using vanilla yogurt but have some plain on the way LOL)
1/2 tsp of sea salt, parsley, dill weed, red wine or apple cider vinegar, lemon juice
1/4 tsp fresh ground black pepper (I've just used pepper)
1 clove minced garlic (I've used 1 tsp dried)
1 T finely minced yellow onion (I've used dried - I grind this and the garlic in my coffee grinder because my younger ones wouldn't like chunks LOL)
~Even though I've taken short cuts and not had the correct yogurt to use, this is a hit. I double it and make it about every other day. LOL Double recipe will fit in one of those Tupperware salad dressing mixer things.... I thought some of you might enjoy this.