1 C Peanut Butter (your choice - chunky or smooth)
1 C Sugar (granulated or Rapadura)
1 Large Egg
Sugar (optional for rolling)
Preheat oven to 350* (I think 375 would work better for us).
Mix until smooth.
Drop by tsp onto cookie sheet (if desired roll in sugar first)
Press in crisscross fashion
Bake 10 - 12 min (Do not brown, do not over-bake)
I may just add some chocolate chips to these and have the perfect Chocolate Chip cookie I've been searching for. LOL
Living all of life before the face of God...