My Chaplain Assistant and I have made many friends amongst the Afghans here on the compound. One brought some of the local food by for us to sample. There was a little trepidation at first, but it was really good. I have no idea what it was called, but it was tasty - rather greasy but tasty. The bread was like a thick version of pita bread. The meat was like shredded beef (though actual source is unknown and will most likely remain unknown, by choice) with its own kind of spicy flavor - kind of an Afghan flavor.
Living all of life before the face of God...